A 443-acre tidal wetland habitat restoration project in Oregon’s Tillamook Bay designed to reduce flooding and improve salmon habitat also brought a host of other socioeconomic benefits to the community, a new report from Oregon State University researchers shows.
New Oregon State University research shows that warm-water habitats can be critically important for the survival of cold-water fish such as trout and salmon.
Oregon State University’s fall 2021 enrollment again has reached record levels, with strong demand for in-person and online classes, a continued rise in students of color and surging interest in an OSU education from out-of-state students.
Oregon State University researchers and a team of West Coast university collaborators have received a $7.65 million grant to study the impact of smoke exposure on grapes, a project that will provide critical knowledge to grape growers and winery owners severely impacted by widespread wildfire smoke in recent years.
Oregon State University’s Marine Mammal Institute has been awarded a $2 million grant to collect data about distribution and density of marine mammals and seabirds that will be used to inform decisions about offshore wind energy development.
Oregon State University researchers and a team of international scientists have gained new insights into the diet, population density and social interactions of a group of Brazilian jaguars.
Conservation of the birds prompted research led by the Oregon State University Extension Service to determine whether hunting affects the birds’ population.
Microbiology researchers at Oregon State University have shed new light on the mechanisms of carbon cycling in the ocean, using a novel approach to track which microbes are consuming different types of organic carbon produced by common phytoplankton species.
A new study of the genetic profiles of wild and hatchery coho salmon demonstrates important distinctions in how the two types of fish form mating pairs.
Oregon State University’s Global Hemp Innovation Center has been awarded a $10 million grant from the U.S. Department of Agriculture to define economic opportunities for hemp in the western United States.
OREGON STATE UNIVERSITY
Open search box