Hydrothermal vents and methane seeps on the ocean floor that were once thought to be geologic and biological oddities are now emerging as major players in global climate.
Research suggests that triclosan, an antimicrobial agent found in consumer products ranging from hand soaps to toothpaste, can rapidly disrupt bacterial communities found in the gut.
An unprecedented number of juvenile sea stars have been observed off the Oregon coast over the past several months – just two years after an epidemic nearly wiped the population out.
The mitochondrial DNA from more than a thousand sperm whales examined during the past 15 years came from a single “Eve” sperm whale tens of thousands of years ago.
Although coastal regions of the Greenland Ice Sheet are experiencing rapid melting, much of the sheet's interior has remained stable – but a new study suggests that may not continue.
The design phase for a project to construct a new regional class research vessel to replenish the United States academic fleet is complete and OSU will issue an RFI to shipyards interested in the vessel construction phase.
A deficiency of vitamin E in laboratory animals can cause neurological impairment and other problems in developing embryos, in part by loss of the protection it provides to DHA.
Xanthohumol, a compound found in hops, may have the potential to help address issues such as obesity, high cholesterol and elevated blood sugar.
Researchers who study fish put a high value on biodiversity in the field, yet a new study found a surprising lack of diversity among fisheries scientists themselves.
A new study has found that reclusive Pacific martens shy away from forests thinned to reduce fire danger.
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