A 2016 Oregon law allowing pharmacists to write birth control prescriptions is helping more women at risk for unintended pregnancies to use contraception, new research by Oregon State University suggests.
An Oregon State University researcher is part of a $1.94 million grant to look for possible connections between the human microbiome and autism spectrum disorder.
The relative risk of a recurrence of cancer is reduced by 60% in dogs whose tumors are completely removed, a new analysis by Oregon State University researchers has found.
An international team of researchers has developed a standardized measurement for pediatric facial palsy that will improve the care for current and future patients with the condition.
A pharmaceutical sciences researcher at Oregon State University has received a five-year, $3.3 million grant from the National Institutes of Health to develop a way for cystic fibrosis patients to get molecular treatment via an inhaler, a potential vast improvement over existing therapeutic methods.
Oregon State University researchers deployed chemical-sampling wristbands to individuals on three continents and found that no two wristbands had identical chemical detections – but the same 14 chemicals were detected in more than 50 percent of the wristbands.
A six-week transition period did not help wearers adjust to “maximal” running shoes, indicating that increased impact forces and loading rates caused by the shoe design do not change over time.
Using visualization as motivation is a common technique for achieving goals, but consumers who are pursuing health goals such as eating healthy or losing weight should use caution when using perspective-based visualizations, a new study has found.
The plant that adds flavor, color and bitterness to beer also produces a primary compound that thwarts cancer cells, and two important derivatives of the compound do as well, new research at Oregon State University shows.
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